Certified A5 Japanese Wagyu — Turkey

Buy Authentic A5 Japanese Wagyu in Turkey

Q: How do I know it's authentic A5 and not fake wagyu?

Ask for three proofs: the JMGA grading certificate, the BMS marbling score, and the prefecture of origin. Real A5 shows fine, lace-like marbling running through the muscle, not a fat cap around it.

Q: Do you supply restaurants?

Yes. Regular supply programs for restaurants, steakhouses and hotels in Istanbul and across Turkey, with volume pricing and custom cutting.

Imported directly from Japan · Nationwide cold-chain delivery in 24-48h · English-speaking service

Wagyu Go imports JMGA-certified A5 Japanese Wagyu directly from Japan and delivers it across all 81 provinces of Turkey — vacuum-sealed, packed with dry ice, in insulated boxes. Grade, BMS marbling score and prefecture of origin are documented with every order. Ordering is simple: message us on WhatsApp — we reply in English.

Where can I buy real Wagyu beef in Turkey? Authentic A5 Japanese Wagyu requires an import-licensed supplier with certification and cold-chain logistics. Wagyu Go (based in Etiler, Istanbul) supplies certified A5 cuts with documented grade, BMS score and origin, delivered nationwide in 24-48 hours. Free cold-chain shipping on orders of 1 kg or more.

JMGA-Certified A5

Grade, BMS 8-12 marbling score and prefecture documented with every order.

Uninterrupted Cold Chain

Vacuum-sealed, dry ice at -78°C, insulated thermal box — farm to your door.

All of Turkey, 24-48h

Istanbul usually within 24h; all 81 provinces within 24-48 hours.

Restaurant & Chef Supply

Volume pricing and regular supply programs for restaurants and hotels.

Products & prices

Cut	Price	Profile
Japanese Wagyu A5 Striploin (New York)	₺2,500 / 100 g	BMS 8-12, balanced fat — the classic first A5 experience
Wagyu A5 Ribeye	₺2,300 / 100 g	Most intense marbling, the full Wagyu experience
Wagyu A5 Striploin	₺2,200 / 100 g	Classic steak texture
Australian Wagyu (MB 7-9)	₺2,000 / 100 g	Beefier flavor, accessible premium
A5 Tasting Trio (3×100 g)	₺6,500 (reg. ₺7,000)	Three cuts side by side — the most popular way to start

Prices are in Turkish Lira (TRY). Message us on WhatsApp for a current quote — we can quote the equivalent in USD or EUR at the day's exchange rate. Steak thickness and portion weight are cut to order.

A5 Japanese Wagyu striploin with intense BMS marbling — A5 Japanese Wagyu striploin — the dense, lace-like intramuscular marbling (BMS 8-12) is what melts on the tongue.

What makes it authentic A5?

"Wagyu" on a label guarantees nothing by itself. Authentic Japanese Wagyu is verified by three things — and we document all three with every order:

JMGA grade: Japan Meat Grading Association scores yield (A-C) and quality (1-5). A5 is the highest possible grade.
BMS marbling score: Intramuscular fat measured 1-12. Our A5 cuts sit in the BMS 8-12 band.
Origin: Prefecture-level traceability (Hyōgo, Miyazaki, Kagoshima and others), plus Turkish import approval.

Learn how to verify any seller — including us — in our Wagyu buying guide for Turkey, with a 7-point checklist against mislabeled and counterfeit "wagyu".

Delivery across Turkey

Every order ships vacuum-sealed with dry ice in an insulated box. Delivery to Istanbul is usually within 24 hours; all 81 provinces are covered within 24-48 hours. Shipping is free on orders of 1 kg or more. In Istanbul we also supply restaurants and hotels — see our Istanbul Wagyu delivery page for district coverage and B2B supply.

How to order

Message us on WhatsApp: +90 531 948 07 96 — tell us the cut, weight and delivery city. English is fine.
Confirmation: We send grade, BMS, origin documentation and the exact price. Steaks are cut to your preferred thickness.
Cold-chain delivery: Your order ships with dry ice and arrives within 24-48 hours.

Frequently asked questions

Where can I buy Wagyu beef in Turkey?

From an import-licensed supplier with certification and cold-chain shipping. Wagyu Go imports A5 Japanese Wagyu directly from Japan and delivers to all 81 provinces of Turkey within 24-48 hours. Orders are placed via WhatsApp, with English-speaking service.

How much does Wagyu cost in Turkey?

In 2026, authentic A5 Japanese Wagyu ranges from roughly 16,000 to 30,000 TRY per kg depending on the cut; Australian Wagyu ranges 12,000-20,000 TRY/kg. At Wagyu Go, A5 cuts are ₺2,200-2,500 per 100 g and Australian Wagyu is ₺2,000 per 100 g. We can quote in USD or EUR on request.

How do I know it's authentic A5 and not fake wagyu?

Ask for three proofs: the JMGA grading certificate (e.g. A5), the BMS marbling score, and the prefecture of origin. We share all three with every order. Visually, real A5 shows fine, lace-like marbling running through the muscle — not a fat cap around it.

Do you deliver outside Istanbul?

Yes — all 81 provinces of Turkey, within 24-48 hours, vacuum-sealed with dry ice in an insulated box. Shipping is free on orders of 1 kg or more.

Is there a minimum order?

No. You can order single 100 g steak portions up to whole primal cuts. For a first order, the 3×100 g A5 Tasting Trio (₺6,500) is the most popular starting point.

Do you supply restaurants?

Yes. We run regular supply programs for restaurants, steakhouses and hotels in Istanbul and across Turkey, with volume pricing and custom cutting. Request samples and a quote via WhatsApp.

Order Certified A5 Wagyu Today

Documented grade, BMS and origin — delivered anywhere in Turkey with an unbroken cold chain. We reply in English.

Order on WhatsApp